Whole Foods Gluten Free Cake Mix Review

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Whole Foods Gluten Free Cake Mix Review. My son has several food allergies so he looks forward to the cake for his birthday. It does have quite a bit of sugar, but most gf options tend to.

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20g (1 tbsp) agave syrup or honey. Whole note gluten free baking mixes. Brown rice flour, potato starch, tapioca starch, sunflower seeds, linseeds, olive oil, organic buckwheat flour, golden flaxseed, psyllium husk, white sesame seeds, yeast, black sesame seeds, white chia seeds, sea salt, baking powder, apple cider vinegar.

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We have been buying this mix for many years. I saw that by filling the cups half full of the batter and then adding the chocolate chips to the top. I know what you are thinking, all gluten free tastes the same. I tried cooking mine in a 9x9 cake pan, which made the carrot cake about 2 1/2 deep.