Whole Foods Carrot Cake Recipe. Combine walnuts, oats, and raisins in a food processor and pulse until finely ground. Line 2 baking sheets with parchment paper.
Rustic Carrot Cake Recipe Whole food recipes, Food from www.pinterest.com
Assembling your raw carrot cake. In a large bowl or in a stand mixer, beat the eggs and brown sugar until completely combined and thick. Beat in the oil, a bit at a time, then beat in the tahini.
Divide batter between two 9 or 10 inch oiled round cake pans.
Throw some extra nuts on the top of a cake slice. Add some whipped cream on top of a cake slice. You can bake the cake, freeze it and just drizzle over the icing on the day. Add dough by the spoon into the muffin tin, filling it up.
