Thin Rice Cakes For Babies. Add the legs to your spiders, then eat them up before they scurry away! Rice cereal with whole rice for babies 4 to 6 months + ingredients:
Rice (brown rice, basmati or jasmine) 1 cup water. Bring liquid to boil in saucepan. These thin, lightly crunchy brown rice cakes are bursting with the savory flavors and satisfying textures of popcorn, quinoa, millet, and flaxseed.
100% whole grain toast with topped with a sliced hard boiled egg, avocado and a sprinkle of salt & pepper.
Layer these stackers with cheese, spread with peanut butter, top with deli meats, or dunk into spinach and artichoke dip—the options are endless! These thin, lightly crunchy brown rice cakes are bursting with the savory flavors and satisfying textures of popcorn, quinoa, millet, and flaxseed. These aren’t just any rice cakes. To boost nutrition, add breast milk, formula, olive oil, or even full fat yogurt to the blender when making the paste.