Prune Cake Recipe Australia. 6 tablespoons butter or margarine. Classic baked custard with macerated prunes.
Though hidden, the prunes bring a world of difference to this cake. The cake is so unbelievably moist you have to taste it to believe it. Preheat the oven to 180c, (350f), gas mark 4.
In a separate bowl, sift.
Combine prunes, bicarbonate of soda and 1ΒΌ cups (310ml) boiling water in bowl of food. 100ml black tea, freshly brewed; Stir in orange juice, pumpkin and prunes. | on moxie and motherhood.