Passover Flourless Chocolate Cake With Ganache. This is to cook the egg yolk. Cake preheat the oven to 350 degrees.
Add egg yolks and vanilla. Place sugar and chocolate chips into a bowl. A thick icing of chocolate ganache glaze takes it over the top.
As soon as the cake is almost cool, place chocolate in a medium bowl.
It is very rich so a little goes a long way, especially after a full meal. Melt 8 ounces of chocolate and the butter in the microwave or over a double boiler. Place sugar and chocolate chips into a bowl. All you need for this flourless chocolate cake is 5 simple ingredients you probably already have in your pantry: