Old Bay Crab Cake Classic Mix Recipe. Old bay crab cake classic 1/2 cup mayonnaise 1 lb. Using a spatula, gently turn each crab cake over, being careful not to break it, and gently press each one down to flatten just slightly.
For best results, do not make crab cakes more than 3 hours in advance of cooking. You will need 1 pkg. Package with mayonnaise and 1 lb.
Use prepared old bay crab cake classic to stuff mushroom caps, shrimp or lobster.
1 package old bay original recipe crab cake; The 5 pound bottle is enough to season 40 pounds of crab meat. 1 package old bay original recipe crab cake; Mix 1/3 cup old bay crab cake classic and 1/2 cup mayonnaise.