Lisbon Chocolate Cake Epicurious. Center a rack in the oven, and heat oven to 325 degrees. Stir until the chips melt, reheating briefly if necessary.
Line an 8x8 or 9x9 baking pan with foil, extending the sides of the foil over the edges of the pan. Preheat the oven to 375°f. Just no fewer than 2 inches) round cake pans.
Line bottoms with rounds of parchment paper and grease paper.
Moist and so delicious, this orange and olive oil cake is bursting with fruity flavors from fresh orange juice! My wife and i wanted to celebrate our wedding anniversary with a good meal so we went to an expensive italian restaurant in downtown lisbon. 3 ounces semisweet chocolate, chopped. Slowly fold the remaining chocolate mixture into the whipped cream.