Lemon Raspberry Bundt Cake Allrecipes. You can bake it two or three days in advance and store in an airtight tin. Press through a sieve to remove the seeds and discard.
You can bake it two or three days in advance and store in an airtight tin. Place 1 cake on a serving. Bake for 20 minutes or until puffed.
Carefully pour into the prepared pan.
Beat on medium for 2 minutes. Preheat oven to 325 degrees. Carefully pour into the prepared pan. Preheat oven to 350 degrees.