Kodiak Cakes Nutrition Frozen. They have no added fat, sugar or cholesterol. Skip the skillet, the stove, and the stress.
Each serving contains 14 grams of protein if made with water or up to 18 grams by replacing water with milk and/or an egg. Water, 100% whole grain oat flour, canola oil, brown sugar, egg, tapioca starch, whey protein isolate, whey protein concentrate, sunflower lecithin, natural flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, white rice flour), rice protein, pea protein, sea salt, guar gum. Two 4 kodiak cakes pancakes are 130 calories, 7 grams of protein, 4 grams of fiber and only 2 grams of sugar!
41% fat, 41% carbs, 18% protein.
Made with real maple and brown sugar for a subtly sweet taste. 8 waffles, net wt 10.72 oz (340 g). 100% whole grains are a good source of b vitamins and antioxidants. When there’s a busy day ahead, you need convenience without sacrificing quality, balance, or taste.