Easter Carrot Cake Cheesecake. Pour the mixture on top of the cooled carrot cake layer, smooth out the top and place in the fridge for at least 4 hours or overnight. In a medium mixing bowl add the oil, sugar, eggs and vanilla.
Even though i know i can always make a classic cheesecake as an easter dessert, it’s much more fun to make them carrot shaped! Italian cheesecake — which is made with ricotta cheese in addition to cream cheese — is tradition on easter in many italian households. Add the whisked heavy cream and fold in.
Add the whisked heavy cream and fold in.
We have plenty of delicious and amazing cakes on our blog. For the carrot cake layer: We have plenty of delicious and amazing cakes on our blog. In a large bowl, combine flour, sugar, cinnamon, salt and bicarbonate of soda.