Crab Cake Burger White Spot. Crab meat and crushed crackers mix with mayonnaise, eggs, and seafood seasoning to make a large batch of homemade crab cakes in just a few minutes in this recipe. Cook for about 5 minutes or until golden brown.
Love burgers and also love seafood? Then this easy crab from www.pinterest.com
Calories per serving of crab cake burgers. Cream based chowder made with potatoes & baby clams. 1 burger (238g) 781 kcal:
Come in expectancy for an experience but expect to get messy!
Set oven on broil at 450. Inspired by the incredible fresh. 1 burger (363g) 1076 kcal: 1 serving (682g) 757 kcal
