Chocolate-sour Cream Pound Cake With Ganache. Beat cake mix, pudding mix, eggs, sour cream, oil and water on medium speed until mixed about 2 minutes. Add the vanilla and beat for 3 to 4 minutes, until light and fluffy.
Chocolate sour cream bundt cake with chocolate ganache 8 steps. With the mixer on low, one by one add the eggs and yolks, allowing time for each to fully incorporate before adding another. Chocolate sour cream pound cake is a rich, sweet, and decadent bundt cake that is topped with a silky chocolate ganache that everyone is sure to love.
In a large bowl, mix together cake flour, sugar and baking soda.
Add the vanilla and beat for 3 to 4 minutes, until light and fluffy. In the bowl of a stand mixer, beat together the sugar, butter, salt and vanilla for a full 10 minutes, the mixture should be very light and fluffy. Chocolate sour cream pound cake with raspberry sauce. Chocolate sour cream pound cake with raspberry sauce is a moist, deeply chocolate cake.