Chocolate Sour Cream Pound Cake Using Cake Mix. It's a cake that starts from a mix but becomes so much more by the addition of a few key ingredients. Add dry ingredients, half at a time, and mix on the lowest setting just until incorporated.
This Sour Cream Pound Cake is light and delicious! Flavor from www.pinterest.com
Moreover, sour cream contains fat, which usually makes a recipe with cake mix creamier. Allow the cake to cool for at least 15 minutes before turning it out of the bundt pan. Beat on low speed until moistened.
Trusted results with chocolate pound cake using cake mix.
In a large bowl combine the sour cream, oil, and milk. Using an electric mixer, cream together the butter, sour cream and sugar. Prepare a bundt pan by using a paper towel to coat the inside with shortening and a light dusting of flour (or granulated sugar) over that. It’s really easy to make this decadent, velvety, moist pound cake topped with chocolate ganache.
