Chocolate Rice Cake Breakfast. 2) in a heavy, medium saucepan, melt the coconut oil. Place the chocolate, butter, and honey in a heatproof bowl and set over a saucepan of simmering water.
The nuts and dried fruit mixed with the chocolate will be a burst of flavour in your mouth. It's is a type of short grain rice known for it's high starch content (which makes it. Rotate your cake pan front to back about halfway through baking.
Keep an eye on the flakes to make sure they don’t burn, and stir if necessary.
Some people also like to grate coconut over it or to eat it with dinugan, a pork blood stew. Spread your favourite chocolate (pudding, yogurt, nutella) over a rice cake and top it with the trail mix of your choice. If you want to know how to make your own puto, see step 1 to get started. Stir until melted then remove from heat and let cool at room.