Banana Ice Cream Cake Recipe. So this banana cream pie icebox cake was calling my name. Put the bananas, vanilla, and almond extract in a food processor and blend until.
When the cake is in freeze making the whipped ice cream, mixed the heavy cream, sugar, vanilla extract in the bowl. Peel bananas from the parchment paper and place in the blender. Lay them on a parchment lined baking sheet.
In a small bowl, combine the crushed cones, walnuts and butter;
Using the whisk attachment, whip on medium speed, until the cream is light and holds, and medium to firm peak from 2 to 3 minute at the time of serving spread the whipped cream. It’s a super easy cake to put together. Freeze for several hours, until firm. The beauty of these ice cream cake recipes is that you can swap in different flavors based on what you love the most.