8 Inch Round Cake Pan Capacity. This chart helps down and upscale cake recipe quantities and assumes that the recipe you are using is the most common size/shape, which is an 8 inch (20cm) round cake and 3 inch (7.5cm) deep. Read naturals® 10 round layer cake pan reviews.
Fill the pan to the brim with water. The cups of batter needed for. Multiply 9” x 13” to get 117”.
The chart will help to assist you in selecting a successful substitute.
Standard pan areas cheat sheet. Go to naturals® 10 round layer cake pan see product. Plus baker's mark 9 x 2 aluminum cheesecake pan with removable bottom. Your 8” round pan’s, 50”.