10 Inch Cake Pan Recipe

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10 Inch Cake Pan Recipe. For rectangular pans at least two inches deep, i multiply the area of the pan by 0.37 to determine the approximate amount of batter needed. It means that you need to multiply the ingredients by 0.64.

Elite Bakeware 4 Piece NonStick Cake Pans Set with 9 Inch
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About 35 ounces of batter. 25 to 30 minutes at 350°f; Plus a generous 1/2 tbsp.;

About 1 3/4 ounces batter.

Adjust the recipe as needed. In that case, you need to use the following formula: 50 to 60 minutes at 350°f. Of vanilla extract, or 1 tbsp.